The best time to taste the Fasol Menin Brut & Extra Dry

Vineyard and Winery Manager: Massimo de Nardo

Administration Manager: Silvana Curto

Oenological advice from winemaker and friend Enrico Bortolomiol

Agronomic advice from viticulturalist and friend Diego Tomasi

Sales Manager: Massimo de Nardo

First week of January closed - open again 9th January 2012

Open to the public: Monday through Friday, from 09:00 till 12:30 and from 14:00 till 18:00

Saturday from 09:30 till 12:30 and from 14:00 till 18:00 (closed on saturday in January, February, July and August)

Sunday from 09:30 till 12:00 (closed on sunday in January, February, July and August, September and October)

Tastings: On appointment, on request also on Saturdays and Sundays

Languages spoken: English, German, French

Vineyards surface: 8 hectares

Grape varieties: Prosecco, Bianchetta, Perera and Verdiso

DOCG vineyards location: Valdobbiadene, Cozzuolo and Formeniga

Elevation: from 150 to  200 metres above sea level

Vine Training: Sylvoz, Guyot, Cappuccina

Commercial brands for DOCG wines: Fasol Menin Valdobbiadene Extra Dry & Fasol Menin Valdobbiadene Brut.

Commercial brands for Igt wines: Fasol Menin Prosecco dei Colli Trevigiani, Tranquillo

Distribution: final consumers (30% Italy and 70% export)